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Cocktails -> Bombay Sapphire® Gin |
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TESTING TIMES A man walks into a bar with a monkey he had just bought at the pet store. He sits down at the bar and orders a beer. The monkey jumps down off his shoulder and runs over to the pool table and ate the cue-ball.
The bartender says "Your monkey just ate the cue-ball!!! GET OUT NOW!!" so the man picks up the monkey nad leaves.
Two months later the same man comes back with the monkey on a leash. The monkey jumps off his shoulder and grabs a peanut, shoves it up his ass, pulls it out then eats it.
The bartender says " Did your monkey just shove a peanut up his ass then eat it?"
The man says "Yeah ever since the cue-ball incident he checks everything for size"
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Recipe for Gin And Pear |
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Gin And Pear Recipe
A delicious recipe for Gin and Pear, with Bombay Sapphire® gin, Looza® pear nectar and ice cubes.
Gin And Pear Recipe Ingredients
2 1/2 oz chilled Bombay Sapphire® gin
3 oz chilled Looza® pear nectar
2 ice cubes
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How to serve Gin And Pear Recipe
| Pour the Bombay Sapphire gin into an old-fashioned glass. Add ice cubes, and fill the rest of the glass with Looza pear nectar. Stir with knife or back end of fork, and serve. |
| Old-Fashioned Glass |
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