Lemon Flip Recipe

A delicious recipe for Lemon Flip, with egg, sugar syrup and lemon juice.

Lemon Flip Recipe Ingredients

1 egg yolk 2 tsp sugar syrup 4 cl lemon juice

How to serve Lemon Flip Recipe

Add egg yolk, sugar syrup and lemon juice over several ice cubes in a shaker. Shake very well and strain into a highball glass. Add a straw, and serve.

Highball Glass

Nutritional Information for Lemon Flip Recipe

(per 2.7 oz serving) Calories (kcal) Energy (kj) Fats Carbohydrates Protein 175 734 9.4 g 12.4 g 11 g Fiber Sugars Cholesterol Sodium Alcohol 0.2 g 8.9 g 737 mg 126 mg 0 g

Rate Lemon Flip Recipe

• 1
• 2
• 3
• 4
• 5