Patagonian Black Bush Recipe

A delicious recipe for Patagonian Black Bush, with genever gin, Fernet Branca® bitters and sweet and sour mix.

Patagonian Black Bush Recipe Ingredients

1 oz genever gin 1 tsp Fernet Branca® bitters 1 dash sweet and sour mix

How to serve Patagonian Black Bush Recipe

Pour genever into a shot glass. Add fernet branca, and a dash of sour mix.

Shot Glass

Nutritional Information for Patagonian Black Bush Recipe

(per 1.2 oz serving) Calories (kcal) Energy (kj) Fats Carbohydrates Protein 92 387 0 g 2.5 g 0 g Fiber Sugars Cholesterol Sodium Alcohol 0 g 0.8 g 0 mg 0 mg 13.3 g

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