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THE HR E-MAIL e-mail one
Attention: Human Resources
Joe Smith, my assistant programmer, can always be found
hard at work in his cubicle. Joe works independently, without
wasting company time talking to colleagues. Joe never
thinks twice about assisting fellow employees, and he always
finishes given assignments on time. Often Joe takes extended
measures to complete his work, sometimes skipping
coffee breaks. Joe is an individual who has absolutely no
vanity in spite of his high accomplishments and profound
knowledge in his field. I firmly believe that Joe can be
classed as a high-calibre employee, the type which cannot be
dispensed with. Consequently, I duly recommend that Joe be
promoted to executive management, and a proposal will be
executed as soon as possible.
Regards,
Project Leader
e-mail two
Attention: Human Resources
Joe Smith was reading over my shoulder while I wrote the report sent to you earlier today. Kindly read only the odd numbered lines [1, 3, 5, etc.] for my true assessment of his ability.
Regards,
Project Leader
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Recipe for Tartan Champagne Punch |
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Tartan Champagne Punch Recipe
A delicious recipe for Tartan Champagne Punch, with Champagne, brandy, Drambuie® Scotch whisky, maraschino liqueur, club soda, superfine sugar and oranges.
Tartan Champagne Punch Recipe Ingredients
2.25 liters (3 bottles) chilled Champagne
4 oz brandy
4 oz Drambuie® Scotch whisky
4 oz maraschino liqueur
16 oz club soda
1/2 cup superfine sugar
3 peeled and sliced oranges
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How to serve Tartan Champagne Punch Recipe
| Stir the Drambuie and sugar together in a large punch bowl until the sugar is dissolved. Add the brandy, maraschino liqueur, Champagne and club soda. Stir well. Add one large block of ice, and garnish with peeled orange slices. |
| Punch Bowl |
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